Description: Fenugreek seed has been used medicinally and for culinary purposes for millennia. It is most often utilized in Indian, Egyptian, and Middle Eastern cuisine, but is used commercially as a flavoring agent in much of the world. Its delicate maple-like flavor makes it perfect for baked goods and confectionaries and also for creating imitation maple syrups. Medicinally, it has been utilized in traditional herbalism to support digestion, support lactation in nursing mothers, and as a soothing topical application.
Ingredients: Organic Fenugreek
Suggested Use: Dried, ripe seed either whole or powdered as a culinary spice, encapsulated or made into a tincture
Dried, ripe seed powdered made into a paste for use as a poultice
Warning:
Do not use if pregnant or nursing. Keep out of reach of children. Please consult your health care provider if currently under care or treatment. Do not exceed recommended amount. See product packaging for additional safety information.
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